The Open Gate Brewery – Thomas St.
“Come with me and you’ll be in a world of pure imagination”… so sang Gene Wilder when he played Willy Wonka in the on-screen adaptation of Rohl Dahl’s most famous book. The song is one that you might hear from time to time as an adult and find yourself kicked by the boot of nostalgia right back to the dreamy state of childishness where you were innocent or naive enough to believe that such places as Willy Wonka’s chocolate factory might exist.
Unfortunately, life gets its hands on us all, and by the time you get around to our age, you come to realise that chocolate factories are in fact cold humourless industrialised complexes filled with hardy workers operating noisy machinery and ne’er an Oompa Loompa in sight. You even know by now that if Willy Wonka’s factory was actually a reality it would be burdened with litigation and health warnings and such…. It’s tough being an adult.
But fear not ye dejected grown-ups, we here at Dublin By Pub have found a space that will fill that Wonka-shaped void that plagues your soul so! And it happens to be right here in Dublin. The Open Gate Brewery is a space within the confines of St James’ Gate Brewery where magic happens. There’s no confectionary and no little orange lads singing songs which, to be fair, wouldn’t really be that much craic when it came down to it. What they do have instead is something far more exciting – gallons upon gallons of beer!
We will acknowledge that this spot isn’t really a pub – but given that it’s contained within the complex that supplies pints to the vast majority of pubs that we visit, and also given the fact that we’ve contradicted ourselves umpteen times previously on DBP we’re going to make an exception. A working brewery, you could think of this space as Guinness’s very own Frankenstein’s Lab where teams of brewers are given free rein to cook up whatever conceivable form of beer takes their fancy. The gates of this brewery are then opened weekly on the evenings of Thursday, Friday and Saturday – allowing the public to sample the brewers’ wares.
I think we might have mentioned in one previous post or another that Pintman №2 is a bit of a purist when it comes to drink. It’s not often that you’ll find this man with anything other than a pint of Guinness in his claw, so you can imagine my surprise when himself and myself managed to try each of the 10 or so beers listed on the large board behind the bar on our first visit into the OGB a number of months ago. The setup is handy enough, you can have any of the beers listed outright or you can get a set of samples. The staff were sound and guided us through the options with a good degree of knowledge and friendliness, they explained that most of the taps change as new experimental brews come on stream and older ones dry up. Once we’d finished with all the seasonal beer, Pintman №2 and I knew that there was only one show left in town, and let us just say how weird of a thing it is to order a pint from within the confines of the belly of the beast – expectations run as high as they possibly can.
Thankfully there’s no sting in the tail here – these pints were perfect down to the last drop: the temperature, the head, and the pour – all spot on. The only criticism we had was that they were served in a new style glass rather than a tulip glass. We debated as to whether we’d reasonably be allowed to take points off Guinness for the way they serve their flagship beer in their own brewery as we drank a few more that evening. I’m not sure if we managed to come to a conclusion in the end.
The Open Gate Brewery is good craic. It’s not a pub in our definition of the term but it is a good precursor to the pub and should accommodate beer-thirsty palates of all types.
Full disclosure folks: we’ve since visited here on the invitation of The Open Gate Brewery and the lads from The Fine Ale Countdown and were very kindly looked after on that occasion. The piece above is based upon an initial and impartial visit, as all the rest of our posts are.
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